Thank you for visiting In Canada the priority food allergens are peanut tree nuts milk egg fish crustaceans and molluscs sesame soy wheat and triticale and mustard Which of. This page is designed to guide you through key points and clear explanations related to the topic at hand. We aim to make your learning experience smooth, insightful, and informative. Dive in and discover the answers you're looking for!
Answer :
The topic of food allergies is important and relates to understanding what causes allergic reactions and how to prevent them.
Here is an analysis of the given multiple-choice options:
No one is allergic to more than one food.
- This statement is incorrect. Many people are allergic to more than one type of food. It is quite common for individuals to have multiple food allergies.
Food allergy only develops in children, not adults.
- This statement is incorrect. While food allergies are more commonly developed in childhood, they can also develop in adults. Some people may not experience a food allergy until they are older.
For someone with food allergy, avoiding their food allergen is required to prevent a reaction.
- This statement is correct. The best way to manage a food allergy is to avoid consuming the allergen entirely. Avoidance is crucial because even a small amount of the allergen can trigger an allergic reaction in sensitive individuals.
Only certain foods can cause an allergic reaction.
- This statement is partly true but somewhat misleading in context. While some foods are more common allergens (like peanuts, tree nuts, milk, etc.), people can potentially be allergic to a wide range of foods.
Therefore, the single best answer with regard to food allergy is number 3: "For someone with food allergy, avoiding their food allergen is required to prevent a reaction." This accurately reflects the primary strategy for managing food allergies and preventing allergic reactions.
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Rewritten by : Jeany