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Which two food handlers cause cross-contact?

A. A server hand-delivering clean utensils to a customer with a food allergy.
B. A chef cooking a fish allergen-special order in a pan that previously touched salmon.
C. A server hand-delivering an allergic customer's food along with other customers' food.
D. A cook using a fresh pair of gloves to prepare food for a customer with a food allergy.
E. A server sneezing accidentally near a customer's allergen-special food.

Answer :

Final answer:

Cross-contact can occur when allergens transfer from one food to another. In this case, the server hand-delivering clean utensils and the chef cooking in a pan that previously touched salmon could cause cross-contact.


Explanation:

Which two food handlers cause cross-contact?

  1. A server hand-delivering clean utensils to a customer with a food allergy
  2. A chef cooking a fish allergen-special order in a pan that previously touched salmon

Cross-contact occurs when allergens from one food come into contact with another food, potentially causing an allergic reaction in someone with a food allergy. In the given scenario, both the server hand-delivering clean utensils and the chef cooking in a pan that previously touched salmon could cause cross-contact. This is because allergens can transfer from one surface or utensil to another, even if they appear clean or are used for a different food.


Learn more about Cross-Contact here:

https://brainly.com/question/32225488


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