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8. Where in an operation can a food handler eat and drink?

A. Service area
B. Dishwashing area
C. Designated area
D. Prep area

Answer :

Final answer:

A food handler can eat and drink in a designated area to prevent contamination and ensure food safety.


Explanation:

In an operation, a food handler should only eat and drink in a designated area. This is a specific location that is separate from the service area, dishwashing area, and prep area. Eating and drinking in the designated area helps prevent the risk of contamination and ensures food safety.


Learn more about Eating and drinking in food operations here:

https://brainly.com/question/37570897


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