Thank you for visiting Food Handler Training Test Question 30 Which step should a food worker complete to prevent cross contact when preparing and serving an allergen free meal. This page is designed to guide you through key points and clear explanations related to the topic at hand. We aim to make your learning experience smooth, insightful, and informative. Dive in and discover the answers you're looking for!
Answer :
Final answer:
To prevent cross-contact when preparing an allergen-free meal, a food worker should wash hands and change gloves before preparing the meal.
Explanation:
To prevent cross-contact when preparing and serving an allergen-free meal, a food worker should complete the step of washing hands and changing gloves before preparing the meal. This is important because allergens can easily transfer from hands and gloves to the meal. By washing hands and changing gloves, the risk of cross-contact can be minimized.
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