Thank you for visiting Ready to eat TCS food prepped in house must be date marked if it is held for more than how many hours A 24 hours. This page is designed to guide you through key points and clear explanations related to the topic at hand. We aim to make your learning experience smooth, insightful, and informative. Dive in and discover the answers you're looking for!
Answer :
Final answer:
Ready-to-eat Time/Temperature Control for Safety (TCS) food prepared in-house should be date marked if it is held for more than 24 hours to ensure food safety.
Explanation:
Ready-to-eat Time/Temperature Control for Safety (TCS) food prepped in-house must be date marked if it is held for more than 24 hours, as per the Food and Drug Administration (FDA) guidelines. The date marking helps in ensuring food safety and prevents potential foodborne illnesses by indicating when the food should be used or discarded. The TCS foods include meat, fish, dairy products, and prepared fruits and vegetables. Therefore, in your question, the correct answer is option A. 24 hours.
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