Thank you for visiting Food Handler Training Question 30 Which step should a food worker complete to prevent cross contact when preparing and serving an allergen free meal A. This page is designed to guide you through key points and clear explanations related to the topic at hand. We aim to make your learning experience smooth, insightful, and informative. Dive in and discover the answers you're looking for!
Answer :
Final answer:
To prevent cross-contact when preparing and serving an allergen-free meal, a food worker should wash hands and change gloves before preparing the meal.
Explanation:
The correct step a food worker should complete to prevent cross-contact when preparing and serving an allergen-free meal is d. Wash hands and change gloves before preparing the meal. This is important because allergens can transfer from the hands or gloves to the allergen-free meal, causing cross-contact. By washing hands and changing gloves, the food worker can ensure that there is no contamination from allergens and reduce the risk for someone with allergies.
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