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Answer :
Final answer:
Single use gloves must be worn by a foodhandler when handling food to prevent contamination.
Explanation:
Food safety refers to the practices, procedures, and measures taken to ensure that food is safe to eat, free from contamination, and does not pose a risk to human health. It involves various steps along the food supply chain, from production and processing to distribution, storage, and preparation. Ensuring food safety is critical to prevent foodborne illnesses and protect public health.
Single use gloves must be worn by a foodhandler when he or she is handling food to prevent contamination. Wearing gloves helps to maintain proper hygiene and reduce the risk of transmitting bacteria or other harmful substances from the food handler to the food being prepared. It is an important practice in food safety to ensure the safety and well-being of consumers.
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