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Answer :
Final answer:
Amelia and Gregg are the two food handlers that take measures to prevent cross-contact
Explanation:
The two food handlers that take measures to prevent cross-contact are Amelia and Gregg.
Amelia checks the ingredients label on canned food before using it in an allergen-special order, which helps ensure that the food does not contain any allergens that could cross-contaminate the order.
Gregg labels on-site packaged retail products with details about the major allergens used in the food, which helps inform customers and prevent cross-contact with allergens.
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Rewritten by : Jeany
