If cross-contact is made with an allergen in the kitchen, the kitchen staff should cut off the portion of food where contact was made.

A. True
B. False

Question

18-03-2024
Health

High School

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If cross-contact is made with an allergen in the kitchen, the kitchen staff should cut off the portion of food where contact was made.

A. True
B. False

Answer :

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Ainnie025 Ainnie025 · Answer 1 · 2024-12-15T02:12:35-05:00

Final answer:

The claim that one simply needs to remove the contact area with an allergen in food to make it safe is false. An allergen can spread to the entire food resulting in cross-contact. Deterring cross-contamination and maintaining cleanliness and separation of food items can help ensure food safety.

Explanation:

The statement given in the multiple-choice question, that is, if cross-contact is made with an allergen in the kitchen, the kitchen staff should merely cut off the portion of food where contact was made, is FALSE. When an allergen comes into contact with food, it is not enough to simply remove the portion of food in direct contact. The entire food product is considered contaminated and should be discarded to prevent allergenic reactions.

This is due to a process known as cross-contact, which can happen during the preparation and cooking of food. Cross-contact is when allergens from one food come into contact with another food, thereby spreading the allergenic proteins and making the entire food product unsafe for consumption by individuals with food allergies. Hence, maintaining cleanliness, separating cooking wares for allergenic and non-allergenic foods, and avoiding cross-contamination is key to ensuring food safety.

Learn more about Food Allergies here:

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If cross-contact is made with an allergen in the kitchen, the kitchen staff should cut off the portion of food where contact was made.A. True B. False

Answer :

Final answer:

Explanation:

Learn more about Food Allergies here:

Other Questions

If cross-contact is made with an allergen in the kitchen, the kitchen staff should cut off the portion of food where contact was made.

A. True
B. False