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Answer :
Final answer:
A food handler should change gloves when their gloves get torn, when switching tasks, after interruptions during food handling, and after handling any potentially contaminating substances.
Explanation:
A food handler is required to change gloves under several circumstances to prevent foodborne illnesses. From the given situations, the food handler must replace their gloves immediately in the last scenario, where the handler's gloves are torn. This is because torn gloves can expose the food to direct hand contact and possible contamination.
Other situations when gloves should be changed include when switching between handling raw and cooked or ready-to-eat foods after an interruption occurs during food handling (like a phone call or restroom break), and after handling anything that could lead to contamination (like trash or cleaning supplies). Consistently following these practices will minimize the risk of cross-contamination and the spread of foodborne illnesses.
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Rewritten by : Jeany
Answer:
The last statement "The food handler is wearing gloves that have been torn"
Explanation:
It is compulsory when handling foods and beverages or anything relating to food or diet, hygiene is taken paramount.
From the above options, the last statement links it to hygiene which is very important to take note when dealing with health and foods.
The food handler wearing a torn glove is not hygienic and can cause harm to who ever might consume such food. So the action that would very much require a food handler to change gloves is when, he/she gloves is torn
