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Answer :
Final answer:
Among the food items listed, milk is a common allergen recognized for causing allergic reactions in many individuals. While there are various food allergens, milk is notable for being widespread, especially among children. Understanding these allergens is essential for managing food allergies effectively.
Explanation:
Common Food Allergens
Food allergies can cause serious reactions in some individuals. Among the options provided, milk is a well-known common allergen. Other common allergens include peanuts, tree nuts, shellfish, eggs, fish, wheat, soy, and sesame.
For example, in the United States, about 8% of children are affected by food allergies, with milk allergy being one of the most prevalent. While many children may outgrow allergies to foods like dairy, some allergies can persist throughout life, requiring individuals to avoid these allergens carefully.
Learn more about food allergies here:
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