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Select the correct answer.

Which practice best avoids cross-contamination while prepping food?

A. Wiping fresh produce with a cloth before serving it
B. Making sure the food is refrigerated at the correct temperature
C. Purchasing ready-to-eat food and raw meat from approved suppliers
D. Prepping ready-to-eat food before raw meat or seafood

Answer :

Final answer:

To avoid cross-contamination while prepping food, it is best to prep ready-to-eat food before handling raw meat or seafood.


Explanation:

The practice that best avoids cross-contamination while prepping food is prepping ready-to-eat food before raw meat or seafood (OD).

When preparing food, it is crucial to follow proper food handling and safety practices to prevent cross-contamination. Cross-contamination occurs when harmful bacteria from raw meat or seafood comes into contact with ready-to-eat food, thereby increasing the risk of foodborne illnesses.

By prepping ready-to-eat food before handling raw meat or seafood, you minimize the chances of bacteria transferring from the raw items to the food that does not require further cooking.


Learn more about Food handling practices here:

https://brainly.com/question/29796226


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