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According to the FDA Food Code, what is the primary reason why a food establishment should develop a food defense plan?

A. To prevent cross-contact with allergens
B. To help investigate foodborne outbreaks
C. To contribute to a safer and more secure food supply
D. To receive accreditation from the regulatory authority

Answer :

Final answer:

The primary reason for a food establishment to develop a food defense plan is to enhance the safety and security of the food supply. This involves recognizing vulnerabilities, training employees, and monitoring for potential threats. Such measures protect against intentional contamination and ensure consumer safety.


Explanation:

Understanding Food Defense in Food Establishments

According to the FDA Food Code, one of the primary reasons why a food establishment should develop a food defense plan is to contribute to a safer and more secure food supply. Food defense refers to the measures taken to protect food from intentional contamination by individuals with malicious intent. This is particularly important in the context of food safety, as such actions can lead to serious health risks for consumers.

To effectively implement a food defense plan, establishments must consider various factors:

  1. Identifying Vulnerabilities: Recognizing points in the food supply chain that may be susceptible to tampering.
  2. Employee Training: Ensuring that staff are trained to recognize suspicious behavior and understand how to respond in potential food defense situations.
  3. Monitoring and Reporting: Establishing procedures for monitoring food security and reporting any irregular activities.

By proactively addressing these areas, food establishments not only comply with regulatory standards but also enhance consumer trust and safety.


Learn more about Food Defense here:

https://brainly.com/question/29629079


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